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*dies of teh yum*

paul a. young

Makes the best ice-cream I've ever tasted. Yes, he's a chocolatier, but he has more than half a clue how to make fantastic ice-cream. The "salt caramel" flavour is a dark chocolate ice-cream with pockets, or seams if you will, of salt caramel. God, it's good. And worth the £3.50 for one largeish scoop in a tub.

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This page contains a single entry from the blog posted on July 11, 2008 1:49 PM.

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